Food & Dining

Breakfast

We aim to give you a real taste of Cumbria. We provide our guests with a delicious and hearty breakfast made with locally reared or grown produce whenever possible. All breakfasts are cooked to order so may take a little time, but that time can be well spent solving puzzles!

Vegetarians – Tim’s own recipe, made to order – (request the night before).

Other diets can be catered for with prior notice.

Fresh fruit, yoghurt, orange juice and a selection of cereals, including homemade muesli.

Porridge, which can be served with brown sugar and milk or cream.

White or brown toast homemade by Tim

Marmalades and jams which are made for us locally

Followed by:
Award winning Dry Cured Bacon
Gold award Cumberland Sausage
Free-range Eggs from a local farm
Black Pudding made to our specification
Mushrooms
Roasted Tomatoes
Beans - not quite traditional - but very tasty
Farrer's of Kendal Teas and Coffee
Selection of speciality teas

Afternoon tea

After you have unpacked, relax in the sitting room while we serve you afternoon tea and homemade cakes.

Dinner

No Menus – just what you fancy. Enjoy 2 courses (Starter and Main or Main and Pudding) - £11.00 per head

Fully licensed – let us your know your favourite tipple